Beef Seekh Kabob Masala
Charcoal-grilled skewers of beef marinated in fresh herbs simmered into curry.
Lentils and shredded beef slowly cooked and garnished with lemon, ginger and fried onion.
Minced beef and green peas prepared with ginger, garlic, tomatoes, cilantro and Savoy's special spices.
Spiced lean beef shank in stew, slowly simmered overnight in a sauce of mixed spices and ginger and garnished with pepper and cilantro.