Spicy, tangy, sweet chaat recipe with boiled potatoes and white chickpeas.
Deep-fried snack stuffed with fresh potatoes and freshly ground Indian spices.
Batata Vara also known as aloo bonda, deep-fried savory appetizer made with spicy potato mix.
Baked pastry stuffed with seasoned beef.
A fried, triangular pastry with beef filling.
Beef Shami Kabab
Stone grind beef mince with aromatic garam masalas made on a tawa.
Savory snack, that is made of puffed rice, vegetables and a tangy tamarind sauce
Minced kebab, made from ground beef with various spices in the shape of a patty.
Baked pastry stuffed with seasoned chicken.
Chicken Shami Kabab
Stone grind chicken leg mince with aromatic garam masalas made on a tawa.
Balls made from ground lentils, which are deep-fried and served in a yogurt sauce
A fried, pastry with beef filling.
Red Potato, mouth watering potatoes with kashmiri chili paste and tangy masalas
Mixture of potato pieces, crisp fried bread dahi vada, chickpeas, tangy-salty spices, with sour home-made Indian chilly, and fresh green coriander leaves
Round, hollow puri, fried crisp and filled with a mixture of flavored water, tamarind chutney, chili, chaat masala, potato, onion and chickpeas.
Chaat recipe with samosas, chana masala, various chutneys and spices
Combination of crispy flat puri, sev, boiled potatoes, green beans, onion and assortment of chutneys